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Description
Populations
Subspecies
Location
Food
Nesting
Migration
Management
Literature Cited
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Author: Lawson Dennis
Site created by: Rachael McCormick
Site Maintained by: Dr. Mark Wallace
c7wmc@ttacs.ttu.edu |
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Food
Canada geese
eat Bermuda grass, salt grass, wild barley, wheat, beans, rice, corn, eel
grass, sea lettuce, sago (Lutz 1995, paragraph 4), and soybeans (Raveling,
1969). They establish social hierarchies between families to improve
foraging efficiency and reduce aggressive confrontations (Shultz, et al.
1988). Availability is the primary factor in determining what they eat.
Roost and nest sites are usually located near food sources such as
agricultural crops (Raveling, 1969). The geese utilize agricultural crops
to such an extent that they are considered a nuisance at times. The
general feeding pattern is to feed in the morning and late afternoon, with
mid-day and nights spent at the roost site (Raveling, 1969), except for
incubating females. Females at this time will leave the nest at the above
mentioned times only briefly (Bellrose 1980, 160).
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